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*Awards and Reviews* Zagat Survey 2002 NJ Zagat Survey 1997 "Don't Miss - One of the top additions for 1997." NJ Zagat Survey 1999. "Seasonally changing menu that is first class." NJ Zagat Survey 2002. The "Old World meets the 21st century" at this "historic inn" where chef-owner Stanley Novak presents cutting-edge cooking to a "crowd that's not quite NY, though the food certainly is"; granted, it's a "bit of a ride" to Ringoes, but "more than worth it", since most are willing to "eat from the time the moon rises till it sets" at this "perfect getaway." Five Star Diamond Award Recipient The American Academy of Hospitality Sciences 1997,98,99,00,01,02,03 The award is based on outstanding dedication to hospitality, service, attitude, cleanliness and perceived value, and has been bestowed to fewer than 100 hotels and resorts internationally. Joan Hamburg, WOR Radio "Absolutely top American cuisine as good as anything we have eaten in fine Manhattan restaurants...And the price differential is shocking!" Award of Excellence from the Wine Spectator 1998,99,00,01,02, 03,04,05,06,07 Best of the Best 2000 New Jersey Monthly Magazines Readers Choice Awards Favorite Write in Restaurant 2000 New Jersey Monthly Magazines Readers Choice Awards Best New American Restaurant 2000 New Jersey Monthly Magazines Readers Choice Awards Best Steak 2001 New Jersey Monthly Magazines Readers Choice Awards Best New American 2002 New Jersey Monthly Magazines Readers Choice Awards Four Stars **** Star Ledger July 2000 Cody Kendall"There is nothing pretentious about either the décor or the service, both geared to comfort and function. The flash comes from the food, with scintillating combinations of dazzlingly fresh ingredients that look as good as they taste." Platinum Wine Award International Award of Excellence International Restaurant and Hospitality Rating Bureau 2003 Thank you for all your support! |